Winery Landron ChartierMuscadet Coteaux de la Loire
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Muscadet Coteaux de la Loire of the Winery Landron Chartier is in the top 10 of wines of Muscadet-Coteaux de la Loire.
Taste structure of the Muscadet Coteaux de la Loire from the Winery Landron Chartier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscadet Coteaux de la Loire of Winery Landron Chartier in the region of Muscadet-Coteaux de la Loire is a with a nice freshness.
Food and wine pairings with Muscadet Coteaux de la Loire
Pairings that work perfectly with Muscadet Coteaux de la Loire
Original food and wine pairings with Muscadet Coteaux de la Loire
The Muscadet Coteaux de la Loire of Winery Landron Chartier matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of jambalaya (louisiana), baked salmon steaks or fillets of sole a la dieppoise.
Details and technical informations about Winery Landron Chartier's Muscadet Coteaux de la Loire.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Informations about the Winery Landron Chartier
The Winery Landron Chartier is one of of the world's great estates. It offers 28 wines for sale in the of Muscadet-Coteaux de la Loire to come and discover on site or to buy online.
The wine region of Muscadet-Coteaux de la Loire
The wine region of Muscadet-Coteaux de la Loire is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine Éric Chevalier or the Domaine du Haut Fresne produce mainly wines white, red and sweet. The most planted grape varieties in the region of Muscadet-Coteaux de la Loire are Melon, Cabernet franc and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Coteaux de la Loire often reveals types of flavors of cream, saline or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
