Winery Lamberti - I Fiori Bardolino Chiaretto

Winery LambertiI Fiori Bardolino Chiaretto

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The I Fiori Bardolino Chiaretto of Winery Lamberti is a pink wine from the region of Bardolino of Vénétie.
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
This wine generally goes well with beef, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Lamberti's I Fiori Bardolino Chiaretto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

I Fiori Bardolino Chiaretto - 2016
In the top 100 of of Bardolino wines
Average rating: 3.411100
I Fiori Bardolino Chiaretto - 2015
In the top 100 of of Bardolino wines
Average rating: 3.411100
I Fiori Bardolino Chiaretto - 2014
In the top 100 of of Bardolino wines
Average rating: 3.211100
I Fiori Bardolino Chiaretto - 2013
In the top 100 of of Bardolino wines
Average rating: 3.71110.50
I Fiori Bardolino Chiaretto - 2008
In the top 100 of of Bardolino wines
Average rating: 3.411100

The best vintages of I Fiori Bardolino Chiaretto from Winery Lamberti are 2013, 2016, 2015, 2008 and 2014.

Informations about the Winery Lamberti

The winery offers 91 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Gruppo Italiano Vini.
It is in the top 40 of the best estates in the region
It is located in Bardolino in the region of Vénétie

The Winery Lamberti is one of of the world's great estates. It offers 77 wines for sale in the of Bardolino to come and discover on site or to buy online.

Top wine Vénétie
In the top 70000 of of Italy wines
In the top 15000 of of Bardolino wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Bardolino

The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bourgogne ...

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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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