
Winery CavalchinaBardolino Chiaretto
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
This wine generally goes well with beef, rich fish (salmon, tuna etc) or shellfish.
The Bardolino Chiaretto of the Winery Cavalchina is in the top 5 of wines of Bardolino.

Wine flavors and olphactive analysis
On the nose the Bardolino Chiaretto of Winery Cavalchina in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Bardolino Chiaretto
Pairings that work perfectly with Bardolino Chiaretto
Original food and wine pairings with Bardolino Chiaretto
The Bardolino Chiaretto of Winery Cavalchina matches generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef stew, marmite dieppoise or shrimp in hot sauce from cathylou.
Details and technical informations about Winery Cavalchina's Bardolino Chiaretto.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Bardolino Chiaretto from Winery Cavalchina are 2009, 2020, 2018, 2014 and 2019.
Informations about the Winery Cavalchina
The Winery Cavalchina is one of of the world's greatest estates. It offers 13 wines for sale in the of Bardolino to come and discover on site or to buy online.
The wine region of Bardolino
Venetian DOC south-east of Lake Garda, light fresh reds as signature accessible style. Native Corvina as base (35-80%): supple reds with signature notes of tangy cherry, raspberry, violet, fresh herbs and an almond touch, fine tannins and refreshing palate — everyday lakeside wine. Rondinella and Corvinone complete, Molinara brings freshness. Pale fresh Chiaretto di Bardolino rosé (strawberry, citrus, flowers).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














