
Winery La Tour des ChevaliersCuvée Prestige Ronco Gerard Côtes de Provence Rosé
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée Prestige Ronco Gerard Côtes de Provence Rosé
Pairings that work perfectly with Cuvée Prestige Ronco Gerard Côtes de Provence Rosé
Original food and wine pairings with Cuvée Prestige Ronco Gerard Côtes de Provence Rosé
The Cuvée Prestige Ronco Gerard Côtes de Provence Rosé of Winery La Tour des Chevaliers matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of veal saltimbocca, mie goreng or magic cake cheese quiche.
Details and technical informations about Winery La Tour des Chevaliers's Cuvée Prestige Ronco Gerard Côtes de Provence Rosé.
Discover the grape variety: Datal
Intraspecific crossing obtained in 1956 between the Beirut date palm and the Alexandria muscatel. This variety is not widely cultivated in France, although it is registered in the Official Catalogue of table grape varieties, list A1. It can be found in South Africa, Portugal, etc.
Informations about the Winery La Tour des Chevaliers
The Winery La Tour des Chevaliers is one of wineries to follow in Côtes de Provence.. It offers 211 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.













