Domaine la ToupiePetit Salto Grenache Gris - Macabeu
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Petit Salto Grenache Gris - Macabeu from the Domaine la Toupie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Salto Grenache Gris - Macabeu of Domaine la Toupie in the region of Pays d'Oc is a powerful.
Food and wine pairings with Petit Salto Grenache Gris - Macabeu
Pairings that work perfectly with Petit Salto Grenache Gris - Macabeu
Original food and wine pairings with Petit Salto Grenache Gris - Macabeu
The Petit Salto Grenache Gris - Macabeu of Domaine la Toupie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pistou soup complete, goat cheese and bacon quiche or filet mignon in a quick crust.
Details and technical informations about Domaine la Toupie's Petit Salto Grenache Gris - Macabeu.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Petit Salto Grenache Gris - Macabeu from Domaine la Toupie are 2015, 2018
Informations about the Domaine la Toupie
The Domaine la Toupie is one of of the world's greatest estates. It offers 18 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
