Winery La SostaOltrepo Pavese Buttafuoco Vigna Poggio Venanzio
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio of the Winery La Sosta is in the top 10 of wines of Oltrepò Pavese.
Taste structure of the Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio from the Winery La Sosta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio of Winery La Sosta in the region of Lombardia is a powerful.
Food and wine pairings with Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio
Pairings that work perfectly with Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio
Original food and wine pairings with Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio
The Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio of Winery La Sosta matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, succulent and easy to make beef lasagna or lamb tagine with prunes and almonds.
Details and technical informations about Winery La Sosta's Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio.
Discover the grape variety: Cabernet-Franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Oltrepo Pavese Buttafuoco Vigna Poggio Venanzio from Winery La Sosta are 0
Informations about the Winery La Sosta
The Winery La Sosta is one of of the world's greatest estates. It offers 9 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
