Winery Tenuta La PoncaMalvasia Collio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Malvasia Collio from the Winery Tenuta La Ponca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Collio of Winery Tenuta La Ponca in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Malvasia Collio
Pairings that work perfectly with Malvasia Collio
Original food and wine pairings with Malvasia Collio
The Malvasia Collio of Winery Tenuta La Ponca matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan linguine, tagliatelle with seafood and saffron cream or titgazelle's herring and leek pie.
Details and technical informations about Winery Tenuta La Ponca's Malvasia Collio.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Last vintages of this wine
The best vintages of Malvasia Collio from Winery Tenuta La Ponca are 0, 2015
Informations about the Winery Tenuta La Ponca
The Winery Tenuta La Ponca is one of of the world's greatest estates. It offers 6 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
