Winery Tenuta La PoncaSchioppettino
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Schioppettino from the Winery Tenuta La Ponca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schioppettino of Winery Tenuta La Ponca in the region of Vénétie is a powerful.
Food and wine pairings with Schioppettino
Pairings that work perfectly with Schioppettino
Original food and wine pairings with Schioppettino
The Schioppettino of Winery Tenuta La Ponca matches generally quite well with dishes of beef, pasta or lamb such as recipes of homemade italian lasagna, lasagne simplissimo or uzbek pilaf.
Details and technical informations about Winery Tenuta La Ponca's Schioppettino.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Schioppettino from Winery Tenuta La Ponca are 2012, 2015, 2013, 2010 and 2017.
Informations about the Winery Tenuta La Ponca
The Winery Tenuta La Ponca is one of of the world's greatest estates. It offers 6 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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