Winery La Petite Ferme - Shiraz

Winery La Petite FermeShiraz

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Shiraz of Winery La Petite Ferme is a red wine from the region of Franschhoek of Western Cape.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Shiraz of the Winery La Petite Ferme is in the top 80 of wines of Franschhoek.

Taste structure of the Shiraz from the Winery La Petite Ferme

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Shiraz of Winery La Petite Ferme in the region of Western Cape is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Shiraz of Winery La Petite Ferme in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery La Petite Ferme's Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.11°
Allergens
Contains sulfites

Discover the grape variety: Côt

Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.

Last vintages of this wine

Shiraz - 2016
In the top 80 of of Franschhoek wines
Average rating: 4.111110
Shiraz - 2015
In the top 80 of of Franschhoek wines
Average rating: 3.911110
Shiraz - 2014
In the top 80 of of Franschhoek wines
Average rating: 3.71110.50
Shiraz - 2013
In the top 80 of of Franschhoek wines
Average rating: 4.211110
Shiraz - 2012
In the top 80 of of Franschhoek wines
Average rating: 3.61110.50
Shiraz - 0
In the top 80 of of Franschhoek wines
Average rating: 3.911110

The best vintages of Shiraz from Winery La Petite Ferme are 2013, 2016, 2015, 0 and 2014.

Informations about the Winery La Petite Ferme

The winery offers 18 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Franschhoek in the region of Western Cape

The Winery La Petite Ferme is one of of the world's greatest estates. It offers 21 wines for sale in the of Franschhoek to come and discover on site or to buy online.

Top wine Western Cape
In the top 2000 of of South Africa wines
In the top 90 of of Franschhoek wines
In the top 40000 of red wines
In the top 65000 wines of the world

The wine region of Franschhoek

The wine region of Franschhoek is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Anthonij Rupert or the Domaine Holden Manz produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Franschhoek are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Franschhoek often reveals types of flavors of cream, dried fruit or ash and sometimes also flavors of bell pepper, ripe blackberries or cigar.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

The word of the wine: Cornalin

Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.

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