Winery Conte Emo CapodilistaLa Montecchia Villa Capodilista Rosso
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Raboso Piave and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Montecchia Villa Capodilista Rosso from the Winery Conte Emo Capodilista
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Montecchia Villa Capodilista Rosso of Winery Conte Emo Capodilista in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the La Montecchia Villa Capodilista Rosso of Winery Conte Emo Capodilista in the region of Veneto often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with La Montecchia Villa Capodilista Rosso
Pairings that work perfectly with La Montecchia Villa Capodilista Rosso
Original food and wine pairings with La Montecchia Villa Capodilista Rosso
The La Montecchia Villa Capodilista Rosso of Winery Conte Emo Capodilista matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fillet in a crust, pasta with tuna and tomato or lamb tagine with dried fruits and herbs.
Details and technical informations about Winery Conte Emo Capodilista's La Montecchia Villa Capodilista Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of La Montecchia Villa Capodilista Rosso from Winery Conte Emo Capodilista are 1999, 2010, 2009, 1997 and 0.
Informations about the Winery Conte Emo Capodilista
The Winery Conte Emo Capodilista is one of of the world's greatest estates. It offers 22 wines for sale in the of Colli Euganei to come and discover on site or to buy online.
The wine region of Colli Euganei
Venetian DOC south-west of Padua, volcanic hills with basalt and limestone soils (~1,300 ha). Accessible and varied palette. Supple reds: Bordeaux Cabernet Sauvignon and Merlot (blackcurrant, plum, herbs), peppery Carmenère, native Raboso tannic and tangy (black cherry, spices), aromatic Marzemino. Fresh whites: mineral Garganega (almond, flowers), aromatic Moscato Fior d'Arancio (orange, honey), local Pinella and Serprino.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
