Winery La MonacescaMirum
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Mirum of the Winery La Monacesca is in the top 40 of wines of Marches.
Taste structure of the Mirum from the Winery La Monacesca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mirum of Winery La Monacesca in the region of Marches is a powerful with a nice freshness.
Wine flavors and olphactive analysis
honey, smoke
oak, butter
cheese, cream
straw, gooseberry
honeysuckle
thyme, white pepper
On the nose the Mirum of Winery La Monacesca in the region of Marches often reveals types of flavors of pineapple, nutty or dried fruit and sometimes also flavors of floral, citrus fruit or spices.
Food and wine pairings with Mirum
Pairings that work perfectly with Mirum
Original food and wine pairings with Mirum
The Mirum of Winery La Monacesca matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pad thai, light tuna-tomato quiche (without cream) or toast with smoked salmon cream.
Details and technical informations about Winery La Monacesca's Mirum.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Mirum from Winery La Monacesca are 2018, 2017, 2015, 2013 and 2016.
Informations about the Winery La Monacesca
The Winery La Monacesca is one of of the world's greatest estates. It offers 9 wines for sale in the of Marches to come and discover on site or to buy online.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
News related to this wine
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The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)