The Winery La Matriciana of Lazio

Winery La Matriciana
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 974 of the estates of Lazio.
It is located in Lazio

The Winery La Matriciana is one of the best wineries to follow in Latium.. It offers 2 wines for sale in of Lazio to come and discover on site or to buy online.

Top Winery La Matriciana wines

Looking for the best Winery La Matriciana wines in Lazio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Matriciana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Matriciana wines with technical and enological descriptions.

The top red wines of Winery La Matriciana

Food and wine pairings with a red wine of Winery La Matriciana

How Winery La Matriciana wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, spaghetti with beef balls or stuffed squid in the sétoise sauce.

The best vintages in the red wines of Winery La Matriciana

  • 2004With an average score of 3.40/5

The grape varieties most used in the red wines of Winery La Matriciana.

  • Merlot

Discovering the wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.