
Winery La Mala MaríaSyrah - Petit Verdot
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah - Petit Verdot of the Winery La Mala María is in the top 60 of wines of Mendoza.

Food and wine pairings with Syrah - Petit Verdot
Pairings that work perfectly with Syrah - Petit Verdot
Original food and wine pairings with Syrah - Petit Verdot
The Syrah - Petit Verdot of Winery La Mala María matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, saddle of lamb with herbs or hake fillet with curry.
Details and technical informations about Winery La Mala María's Syrah - Petit Verdot.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Syrah - Petit Verdot from Winery La Mala María are 0
Informations about the Winery La Mala María
The Winery La Mala María is one of of the world's greatest estates. It offers 16 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.














