The Winery La Joie Jacques of Languedoc-Roussillon

Winery La Joie Jacques
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery La Joie Jacques is one of the best wineries to follow in Languedoc-Roussillon.. It offers 2 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Winery La Joie Jacques wines

Looking for the best Winery La Joie Jacques wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Joie Jacques wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Joie Jacques wines with technical and enological descriptions.

The top red wines of Winery La Joie Jacques

Food and wine pairings with a red wine of Winery La Joie Jacques

How Winery La Joie Jacques wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cataplana with seafood, fried rice noodles with chicken or milanese osso buco.

Organoleptic analysis of red wines of Winery La Joie Jacques

In the mouth the red wine of Winery La Joie Jacques. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery La Joie Jacques.

  • Marselan

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

Discover other wineries and winemakers neighboring the Winery La Joie Jacques

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Joie Jacques.

Discover the grape variety: Subéreux

An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .

News about Winery La Joie Jacques and wines from the region

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: De-vatting

Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.