The Winery La Francesca of Valpolicella of Veneto

Winery La Francesca
The winery offers 7 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 3741 of the estates of Veneto.
It is located in Valpolicella in the region of Veneto

The Winery La Francesca is one of the best wineries to follow in Valpolicella.. It offers 7 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery La Francesca wines

Looking for the best Winery La Francesca wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Francesca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Francesca wines with technical and enological descriptions.

The top white wines of Winery La Francesca

Food and wine pairings with a white wine of Winery La Francesca

How Winery La Francesca wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of risotto of the sea, vegan leek and tofu quiche or risotto with mushrooms and bacon.

The grape varieties most used in the white wines of Winery La Francesca.

  • Garganega
  • Pinot Grigio

Discovering the wine region of Valpolicella

Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.

Sweet Recioto in passito. Native Corvina, Corvinone, Rondinella, Molinara.

Discover other wineries and winemakers neighboring the Winery La Francesca

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Francesca.

Discover the grape variety: Garganega

Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.