
Winery La FrancescaDelle Venezie Garganega Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Delle Venezie Garganega Pinot Grigio from the Winery La Francesca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Delle Venezie Garganega Pinot Grigio of Winery La Francesca in the region of Veneto is a powerful.
Food and wine pairings with Delle Venezie Garganega Pinot Grigio
Pairings that work perfectly with Delle Venezie Garganega Pinot Grigio
Original food and wine pairings with Delle Venezie Garganega Pinot Grigio
The Delle Venezie Garganega Pinot Grigio of Winery La Francesca matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of carri of shrimps with chillies, vegan leek and tofu quiche or whiskey paupiettes.
Details and technical informations about Winery La Francesca's Delle Venezie Garganega Pinot Grigio.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Informations about the Winery La Francesca
The Winery La Francesca is one of of the world's greatest estates. It offers 4 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.












