The Winery La Fiuma of Lambrusco Mantovano of Lombardia

Winery La Fiuma
Only one wine is currently referenced in this domain
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Lombardia.
It is located in Lambrusco Mantovano in the region of Lombardia

The Winery La Fiuma is one of the best wineries to follow in Lambrusco Mantovano.. It offers 1 wines for sale in of Lambrusco Mantovano to come and discover on site or to buy online.

Top Winery La Fiuma wines

Looking for the best Winery La Fiuma wines in Lambrusco Mantovano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Fiuma wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Fiuma wines with technical and enological descriptions.

The top red wines of Winery La Fiuma

Food and wine pairings with a red wine of Winery La Fiuma

How Winery La Fiuma wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot au feu (grandma's style), leek pie or lamb colombo.

Organoleptic analysis of red wines of Winery La Fiuma

In the mouth the red wine of Winery La Fiuma. is a powerful.

The best vintages in the red wines of Winery La Fiuma

  • 2019With an average score of 3.60/5

The grape varieties most used in the red wines of Winery La Fiuma.

  • Lambrusco

Discovering the wine region of Lambrusco Mantovano

The wine region of Lambrusco Mantovano is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Fondo Bozzole or the Domaine Molo 8 produce mainly wines sparkling, red and sweet. The most planted grape varieties in the region of Lambrusco Mantovano are Ancellotta, they are then used in wines in blends or as a single variety. On the nose of Lambrusco Mantovano often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, oak or dried fruit.

In the mouth of Lambrusco Mantovano is a powerful with a lot of tannins present in the mouth. We currently count 29 estates and châteaux in the of Lambrusco Mantovano, producing 46 different wines in conventional, organic and biodynamic agriculture. The wines of Lambrusco Mantovano go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Discover other wineries and winemakers neighboring the Winery La Fiuma

Planning a wine route in the of Lambrusco Mantovano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Fiuma.

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

News about Winery La Fiuma and wines from the region

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Bordeaux futures

Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.