Winery La Ferme RougeLa Cuvée du Terroir Rouge
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
The La Cuvée du Terroir Rouge of the Winery La Ferme Rouge is in the top 50 of wines of Morocco and in the top 20 of wines of Zaër.
Wine flavors and olphactive analysis
On the nose the La Cuvée du Terroir Rouge of Winery La Ferme Rouge in the region of Rabat/Casablanca often reveals types of flavors of earth, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with La Cuvée du Terroir Rouge
Pairings that work perfectly with La Cuvée du Terroir Rouge
Original food and wine pairings with La Cuvée du Terroir Rouge
The La Cuvée du Terroir Rouge of Winery La Ferme Rouge matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef stew provencal style, roast wild boar with beer or hawaiian pizza.
Details and technical informations about Winery La Ferme Rouge's La Cuvée du Terroir Rouge.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of La Cuvée du Terroir Rouge from Winery La Ferme Rouge are 2016, 2018, 2015, 2013 and 0.
Informations about the Winery La Ferme Rouge
The Winery La Ferme Rouge is one of of the world's greatest estates. It offers 35 wines for sale in the of Zaër to come and discover on site or to buy online.
The wine region of Zaër
The wine region of Zaër is located in the region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine La Ferme Rouge or the Domaine La Ferme Rouge produce mainly wines red, pink and white. The most planted grape varieties in the region of Zaër are Merlot et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Zaër often reveals types of flavors of cherry, red fruit or plum and sometimes also flavors of raspberry, earth or oak.
The wine region of Rabat/Casablanca
The wine region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Domaine La Ferme Rouge produce mainly wines red, pink and white. The most planted grape varieties in the region of Rabat/Casablanca are Cabernet-Sauvignon et Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Rabat/Casablanca often reveals types of flavors of cherry, oak or prune and sometimes also flavors of cinnamon, cheese or dark fruit.
The word of the wine: Rough
Wine without finesse with rough tannins.
