Winery La FarraRive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore from the Winery La Farra
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore of Winery La Farra in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore of Winery La Farra in the region of Veneto often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore
Pairings that work perfectly with Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore
Original food and wine pairings with Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore
The Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore of Winery La Farra matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of natural breton lobster, goat cheese and bacon quiche or toast with foie gras and gingerbread.
Details and technical informations about Winery La Farra's Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Rive di Farra di Soligo Valdobbiadene Brut Prosecco Superiore from Winery La Farra are 2017, 2015, 2014, 2019 and 2016.
Informations about the Winery La Farra
The Winery La Farra is one of of the world's greatest estates. It offers 16 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
