The Domaine de la Chevrue of Loire Valley

Domaine de la Chevrue
The winery offers 13 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Loire Valley.
It is located in Loire Valley
Find the Domaine de la Chevrue on Facebook

The Domaine de la Chevrue is one of the best wineries to follow in Vallée de la Loire.. It offers 13 wines for sale in of Loire Valley to come and discover on site or to buy online.

Top Domaine de la Chevrue wines

Looking for the best Domaine de la Chevrue wines in Loire Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Chevrue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Chevrue wines with technical and enological descriptions.

The top white wines of Domaine de la Chevrue

Food and wine pairings with a white wine of Domaine de la Chevrue

How Domaine de la Chevrue wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of armorican-style squid, aperitif puff pastries (cheese matches, puff pastries with... or honey spare-ribs.

The grape varieties most used in the white wines of Domaine de la Chevrue.

  • Chardonnay
  • Folle Blanche
  • Melon de Bourgogne

Discovering the wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.

Wines for fine dining.

The top red wines of Domaine de la Chevrue

Food and wine pairings with a red wine of Domaine de la Chevrue

How Domaine de la Chevrue wines pair with each other generally quite well with dishes of beef such as recipes of monkfish tail with white butter.

The grape varieties most used in the red wines of Domaine de la Chevrue.

  • Gamay
  • Egiodola

Discover the grape variety: Folle blanche

Very lively, tense whites with a lean palate and cutting acidity. Delicate aromas of green apple, lemon, white flowers, pear and iodine saline notes. Light, refreshing finish, best drunk young. Historic pillar of Cognac AOC before phylloxera (known as Gros Plant) and Armagnac AOC (called Picpoul or Piquepoul there); star of Gros Plant du Pays Nantais AOC on Atlantic terroirs. Native French South-West variety, genetic parent of Colombard.

The top pink wines of Domaine de la Chevrue

Food and wine pairings with a pink wine of Domaine de la Chevrue

How Domaine de la Chevrue wines pair with each other generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of lamb kebab, salmon steaks with lemon and shallot sauce or coconut curry cauliflower in the cookeo.

The grape varieties most used in the pink wines of Domaine de la Chevrue.

  • Gamay
  • Egiodola

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.

The top sparkling wines of Domaine de la Chevrue

Food and wine pairings with a sparkling wine of Domaine de la Chevrue

How Domaine de la Chevrue wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sparkling wines of Domaine de la Chevrue.

  • Chardonnay
  • Melon de Bourgogne
  • Egiodola

Discover the grape variety: Egiodola

Intensely coloured, structured reds with a dark ruby robe, firm tannins and a dense palate of blackfruit (blackberry, blackcurrant, plum), cherry, spices, black pepper and balsamic notes. A tannin-rich profile adding colour and structure to southern blends. Grown mainly in the South-West (Aveyron, Tarn, Aquitaine) for IGP and VDP wines. French hybrid created in 1954 by INRA Bordeaux (fer servadou × abouriou), a modern teinturier grape.

Discover other wineries and winemakers neighboring the Domaine de la Chevrue

Planning a wine route in the of Loire Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Chevrue.

Discover the grape variety: Melon de Bourgogne

Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.