Winery La CamporeGabriele Framenghi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gabriele Framenghi from the Winery La Campore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gabriele Framenghi of Winery La Campore in the region of Piedmont is a powerful.
Food and wine pairings with Gabriele Framenghi
Pairings that work perfectly with Gabriele Framenghi
Original food and wine pairings with Gabriele Framenghi
The Gabriele Framenghi of Winery La Campore matches generally quite well with dishes of beef, pasta or lamb such as recipes of melt-in-the-mouth pork tenderloin casserole, pistou soup complete or leg of lamb brissac (leftover leg of lamb).
Details and technical informations about Winery La Campore's Gabriele Framenghi.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Gabriele Framenghi from Winery La Campore are 0
Informations about the Winery La Campore
The Winery La Campore is one of of the world's greatest estates. It offers 6 wines for sale in the of Canavese to come and discover on site or to buy online.
The wine region of Canavese
The wine region of Canavese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Cieck produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Canavese are Nebbiolo, Freisa and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canavese often reveals types of flavors of red fruit, citrus fruit or earth and sometimes also flavors of spices, oak or non oak.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
