Winery La CamporeQuercus Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Quercus Rosso from the Winery La Campore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quercus Rosso of Winery La Campore in the region of Piémont is a powerful.
Food and wine pairings with Quercus Rosso
Pairings that work perfectly with Quercus Rosso
Original food and wine pairings with Quercus Rosso
The Quercus Rosso of Winery La Campore matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional hungarian goulash, spaghetti with "favouilles" (curries) or greek-style shepherd's pie.
Details and technical informations about Winery La Campore's Quercus Rosso.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Informations about the Winery La Campore
The Winery La Campore is one of of the world's greatest estates. It offers 6 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.