
Winery La CacciatoraTrebbiano Marche
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Trebbiano Marche from the Winery La Cacciatora
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano Marche of Winery La Cacciatora in the region of Marche is a with a nice freshness.
Food and wine pairings with Trebbiano Marche
Pairings that work perfectly with Trebbiano Marche
Original food and wine pairings with Trebbiano Marche
The Trebbiano Marche of Winery La Cacciatora matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of vegetarian lasagna, tuna, pepper and tomato quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery La Cacciatora's Trebbiano Marche.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Trebbiano Marche from Winery La Cacciatora are 2015, 0
Informations about the Winery La Cacciatora
The Winery La Cacciatora is one of of the world's great estates. It offers 85 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














