Domaine de la Baume - Cabernet Sauvignon Les Thermes

Domaine de la BaumeCabernet Sauvignon Les Thermes

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon Les Thermes of Domaine de la Baume is a red wine from the region of Languedoc-Roussillon.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Cabernet Sauvignon Les Thermes from the Domaine de la Baume

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cabernet Sauvignon Les Thermes of Domaine de la Baume in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

earthy, plastic

Wine with spices taste

pepper, mint

On the nose the Cabernet Sauvignon Les Thermes of Domaine de la Baume in the region of Languedoc-Roussillon often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or tobacco.

Details and technical informations about Domaine de la Baume's Cabernet Sauvignon Les Thermes.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon Les Thermes - 2019
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.51110.50
Cabernet Sauvignon Les Thermes - 2018
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.81110.50
Cabernet Sauvignon Les Thermes - 2017
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.911110
Cabernet Sauvignon Les Thermes - 2016
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.61110.50
Cabernet Sauvignon Les Thermes - 2015
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.51110.50
Cabernet Sauvignon Les Thermes - 2014
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.61110.50
Cabernet Sauvignon Les Thermes - 2013
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.411100

The best vintages of Cabernet Sauvignon Les Thermes from Domaine de la Baume are 2017, 2018, 2009, 2016 and 2014.

Informations about the Domaine de la Baume

The winery offers 79 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Grands Chais de France (Groupe GCF).
It is in the top 20 of the best estates in the region
It is located in Languedoc-Roussillon
Find the Domaine de la Baume on Facebook

The Domaine de la Baume is one of of the world's great estates. It offers 96 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 30000 of of France wines
In the top 2500 of of Languedoc-Roussillon wines
In the top 65000 of red wines
In the top 100000 wines of the world

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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