Domaine de l'Olivette - Bandol Rouge

Domaine de l'OlivetteBandol Rouge

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bandol Rouge of Domaine de l'Olivette is a red wine from the region of Bandol of Provence.
This wine is a blend of 2 varietals which are the Cinsault and the Mourvèdre.
This wine generally goes well with beef and mature and hard cheese.
The Bandol Rouge of the Domaine de l'Olivette is in the top 30 of wines of Bandol.

Wine flavors and olphactive analysis

Wine with oak taste

chocolate, tobacco

Wine with earth taste

smoke, leather

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese

Wine with floral taste

lavender

On the nose the Bandol Rouge of Domaine de l'Olivette in the region of Provence often reveals types of flavors of cherry, dark fruit or black fruit and sometimes also flavors of red fruit, baking spice or citrus fruit.

Details and technical informations about Domaine de l'Olivette's Bandol Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Bandol Rouge - 2019
In the top 30 of of Bandol wines
Average rating: 3.911110
Bandol Rouge - 2018
In the top 30 of of Bandol wines
Average rating: 3.911110
Bandol Rouge - 2017
In the top 30 of of Bandol wines
Average rating: 3.911110
Bandol Rouge - 2016
In the top 30 of of Bandol wines
Average rating: 3.71110.50
Bandol Rouge - 2015
In the top 30 of of Bandol wines
Average rating: 4.111110
Bandol Rouge - 2014
In the top 30 of of Bandol wines
Average rating: 3.81110.50
Bandol Rouge - 2013
In the top 30 of of Bandol wines
Average rating: 3.71110.50

The best vintages of Bandol Rouge from Domaine de l'Olivette are 2015, 2006, 2019, 2018 and 2017.

Informations about the Domaine de l'Olivette

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Bandol in the region of Provence
Find the Domaine de l'Olivette on Facebook and on Twitter

The Domaine de l'Olivette is one of of the world's greatest estates. It offers 21 wines for sale in the of Bandol to come and discover on site or to buy online.

Top wine Provence
In the top 15000 of of France wines
In the top 35 of of Bandol wines
In the top 40000 of red wines
In the top 55000 wines of the world

The wine region of Bandol

Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

News related to this wine

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Aqueous

Said of a diluted wine for which one has the impression that water has been added.

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