The Winery l'Escargot is one of the best wineries to follow in Yamanashi-ken.. It offers 8 wines for sale in of Yamanashi-ken to come and discover on site or to buy online.
Looking for the best Winery l'Escargot wines in Yamanashi-ken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery l'Escargot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery l'Escargot wines with technical and enological descriptions.
How Winery l'Escargot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, grilled sea bass with herbs or quiche without eggs.
On the nose the white wine of Winery l'Escargot. often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, lime or minerality.
Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.
Vineyards at 400-700 m on volcanic ash, climate with marked thermal swings.
Planning a wine route in the of Yamanashi-ken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery l'Escargot.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
