Winery l'AnticailleCôtes de Provence Sainte-Victoire Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Côtes de Provence Sainte-Victoire Rosé from the Winery l'Anticaille
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes de Provence Sainte-Victoire Rosé of Winery l'Anticaille in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Côtes de Provence Sainte-Victoire Rosé of Winery l'Anticaille in the region of Provence often reveals types of flavors of strawberries, tree fruit or red fruit.
Food and wine pairings with Côtes de Provence Sainte-Victoire Rosé
Pairings that work perfectly with Côtes de Provence Sainte-Victoire Rosé
Original food and wine pairings with Côtes de Provence Sainte-Victoire Rosé
The Côtes de Provence Sainte-Victoire Rosé of Winery l'Anticaille matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cassoulet, pasta with scampi or quiche without pastry.
Details and technical informations about Winery l'Anticaille's Côtes de Provence Sainte-Victoire Rosé.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Côtes de Provence Sainte-Victoire Rosé from Winery l'Anticaille are 2016, 2018, 2017, 2015 and 2014.
Informations about the Winery l'Anticaille
The Winery l'Anticaille is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
