Winery l'AnticailleCuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé from the Winery l'Anticaille
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé of Winery l'Anticaille in the region of Provence is a with a nice freshness.
Food and wine pairings with Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé
Pairings that work perfectly with Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé
Original food and wine pairings with Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé
The Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé of Winery l'Anticaille matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of simple pork roast, creamy tomato squid or quiche with bacon and gruyère cheese.
Details and technical informations about Winery l'Anticaille's Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Cuvée Mąźuřkà Côtes de Provence Sainte Victoire Rosé from Winery l'Anticaille are 2016
Informations about the Winery l'Anticaille
The Winery l'Anticaille is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.