Winery l'AnnunziataJulius Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Julius Barbera d'Asti Superiore from the Winery l'Annunziata
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Julius Barbera d'Asti Superiore of Winery l'Annunziata in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Julius Barbera d'Asti Superiore
Pairings that work perfectly with Julius Barbera d'Asti Superiore
Original food and wine pairings with Julius Barbera d'Asti Superiore
The Julius Barbera d'Asti Superiore of Winery l'Annunziata matches generally quite well with dishes of pasta, veal or pork such as recipes of thai coconut chicken with black mushrooms, tournedos rossini with port sauce or tartiflette.
Details and technical informations about Winery l'Annunziata's Julius Barbera d'Asti Superiore.
Discover the grape variety: Aledo
This variety has been cultivated for a long time in Spain. In France, it is practically unknown, although it is registered in the Official Catalogue of vine varieties, list A2.
Informations about the Winery l'Annunziata
The Winery l'Annunziata is one of of the world's greatest estates. It offers 6 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Second wine
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