Winery L'AcinoIl Raglio dell'Asino Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Il Raglio dell'Asino Bianco from the Winery L'Acino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Raglio dell'Asino Bianco of Winery L'Acino in the region of Calabria is a powerful with a nice freshness.
Food and wine pairings with Il Raglio dell'Asino Bianco
Pairings that work perfectly with Il Raglio dell'Asino Bianco
Original food and wine pairings with Il Raglio dell'Asino Bianco
The Il Raglio dell'Asino Bianco of Winery L'Acino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and zucchini with curry and coconut milk, nanie's diced ham quiche or baked chestnuts.
Details and technical informations about Winery L'Acino's Il Raglio dell'Asino Bianco.
Discover the grape variety: Verdicchio blanc
This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.
Last vintages of this wine
The best vintages of Il Raglio dell'Asino Bianco from Winery L'Acino are 2018
Informations about the Winery L'Acino
The Winery L'Acino is one of of the world's greatest estates. It offers 16 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
