Winery Крымский Погребок (Crimean Cellar) - 7 Element Riesling

Winery Крымский Погребок (Crimean Cellar)7 Element Riesling

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 7 Element Riesling of Winery Крымский Погребок (Crimean Cellar) is a white wine from the region of Crimea.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Крымский Погребок (Crimean Cellar)'s 7 Element Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

7 Element Riesling - 2019
In the top 100 of of Crimea wines
Average rating: 3.411100
7 Element Riesling - 0
In the top 100 of of Crimea wines
Average rating: 3.411100

The best vintages of 7 Element Riesling from Winery Крымский Погребок (Crimean Cellar) are 2019, 0

Informations about the Winery Крымский Погребок (Crimean Cellar)

The winery offers 26 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Crimea

The Winery Крымский Погребок (Crimean Cellar) is one of of the world's great estates. It offers 23 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 1500 of of Ukraine wines
In the top 850 of of Crimea wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Crimea

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Reserve wine (champagne)

Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.

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