Winery Kollwentz - Zweigelt Föllikberg

Winery KollwentzZweigelt Föllikberg

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Zweigelt Föllikberg of Winery Kollwentz is a red wine from the region of Burgenland of Weinland.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Zweigelt Föllikberg from the Winery Kollwentz

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Zweigelt Föllikberg of Winery Kollwentz in the region of Weinland is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Zweigelt Föllikberg of Winery Kollwentz in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Kollwentz's Zweigelt Föllikberg.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Zweigelt

Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)

Last vintages of this wine

Zweigelt Föllikberg - 2016
In the top 100 of of Burgenland wines
Average rating: 3.71110.50
Zweigelt Föllikberg - 2015
In the top 100 of of Burgenland wines
Average rating: 3.81110.50
Zweigelt Föllikberg - 2014
In the top 100 of of Burgenland wines
Average rating: 3.61110.50
Zweigelt Föllikberg - 2013
In the top 100 of of Burgenland wines
Average rating: 3.71110.50
Zweigelt Föllikberg - 2012
In the top 100 of of Burgenland wines
Average rating: 3.61110.50
Zweigelt Föllikberg - 2011
In the top 100 of of Burgenland wines
Average rating: 3.81110.50
Zweigelt Föllikberg - 2010
In the top 100 of of Burgenland wines
Average rating: 3.911110

The best vintages of Zweigelt Föllikberg from Winery Kollwentz are 2010, 2015, 2011, 0 and 2016.

Informations about the Winery Kollwentz

The winery offers 42 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Kollwentz is one of of the world's great estates. It offers 20 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 1500 of of Austria wines
In the top 400 of of Burgenland wines
In the top 50000 of red wines
In the top 75000 wines of the world

The wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

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