
Winery Коктебель (Koktebel)Мускат Десертный
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Мускат Десертный
Pairings that work perfectly with Мускат Десертный
Original food and wine pairings with Мускат Десертный
The Мускат Десертный of Winery Коктебель (Koktebel) matches generally quite well with dishes of spicy food or sweet desserts such as recipes of original francesinha (portugal) or pancakes.
Details and technical informations about Winery Коктебель (Koktebel)'s Мускат Десертный.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Мускат Десертный from Winery Коктебель (Koktebel) are 0, 2018
Informations about the Winery Коктебель (Koktebel)
The Winery Коктебель (Koktebel) is one of of the world's great estates. It offers 75 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














