The Winery Knapp of Finger Lakes of New York

The Winery Knapp is one of the best wineries to follow in Finger Lakes.. It offers 43 wines for sale in of Finger Lakes to come and discover on site or to buy online.
Looking for the best Winery Knapp wines in Finger Lakes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Knapp wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Knapp wines with technical and enological descriptions.
How Winery Knapp wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of truffade (auvergne - cantal - 15), english tuna croque-monsieur or summer tuna quiche.
On the nose the white wine of Winery Knapp. often reveals types of flavors of earth, tree fruit or citrus fruit.
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
How Winery Knapp wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Knapp. often reveals types of flavors of red fruit, tree fruit.
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
How Winery Knapp wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives au gratin without béchamel sauce, quick salmon and zucchini lasagna or light tuna-tomato quiche (without cream).
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
How Winery Knapp wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of oxtail and carrot stew, stuffed squid in the sétoise sauce or duck aiguillettes with basalmic.
On the nose the red wine of Winery Knapp. often reveals types of flavors of spices, earth or red fruit.
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
How Winery Knapp wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of delicious bourguignon, veal head with vinaigrette or chinchards with white wine and grapes.
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
Planning a wine route in the of Finger Lakes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Knapp.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.