Winery Klaus VorgrimmlerDachsberg Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dachsberg Pinot Noir from the Winery Klaus Vorgrimmler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dachsberg Pinot Noir of Winery Klaus Vorgrimmler in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dachsberg Pinot Noir of Winery Klaus Vorgrimmler in the region of Baden often reveals types of flavors of red fruit.
Food and wine pairings with Dachsberg Pinot Noir
Pairings that work perfectly with Dachsberg Pinot Noir
Original food and wine pairings with Dachsberg Pinot Noir
The Dachsberg Pinot Noir of Winery Klaus Vorgrimmler matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of delicious bourguignon, cordon bleu with veal and cured ham or stuffed cabbage leaves.
Details and technical informations about Winery Klaus Vorgrimmler's Dachsberg Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Dachsberg Pinot Noir from Winery Klaus Vorgrimmler are 0
Informations about the Winery Klaus Vorgrimmler
The Winery Klaus Vorgrimmler is one of of the world's greatest estates. It offers 14 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
