Winery Kjaer SommerfeldtCasa de Giulietta
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Casa de Giulietta from the Winery Kjaer Sommerfeldt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa de Giulietta of Winery Kjaer Sommerfeldt in the region of Pouilles is a powerful.
Food and wine pairings with Casa de Giulietta
Pairings that work perfectly with Casa de Giulietta
Original food and wine pairings with Casa de Giulietta
The Casa de Giulietta of Winery Kjaer Sommerfeldt matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta bolognese, macaroni and cheese or leg of lamb in a casserole.
Details and technical informations about Winery Kjaer Sommerfeldt's Casa de Giulietta.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Informations about the Winery Kjaer Sommerfeldt
The Winery Kjaer Sommerfeldt is one of of the world's greatest estates. It offers 10 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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