Winery Kjaer SommerfeldtDomaine Saint Aunay Rouge
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine Saint Aunay Rouge
Pairings that work perfectly with Domaine Saint Aunay Rouge
Original food and wine pairings with Domaine Saint Aunay Rouge
The Domaine Saint Aunay Rouge of Winery Kjaer Sommerfeldt matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta bolognese, pasta with arrabiata or grenadins of veal with ceps.
Details and technical informations about Winery Kjaer Sommerfeldt's Domaine Saint Aunay Rouge.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Informations about the Winery Kjaer Sommerfeldt
The Winery Kjaer Sommerfeldt is one of of the world's great estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
