Winery KisvinRéserve Koshu
White wine
In the mouth this white wine is a .
This wine generally goes well with lean fish and shellfish.
The Réserve Koshu of the Winery Kisvin is in the top 80 of wines of Yamanashi-ken.
Taste structure of the Réserve Koshu from the Winery Kisvin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Koshu of Winery Kisvin in the region of Yamanashi-ken is a .
Wine flavors and olphactive analysis
On the nose the Réserve Koshu of Winery Kisvin in the region of Yamanashi-ken often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Réserve Koshu
Pairings that work perfectly with Réserve Koshu
Original food and wine pairings with Réserve Koshu
The Réserve Koshu of Winery Kisvin matches generally quite well with dishes of shellfish or lean fish such as recipes of monkfish tail with coconut milk and curry or bouillabaisse like in marseille.
Details and technical informations about Winery Kisvin's Réserve Koshu.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Réserve Koshu from Winery Kisvin are 2017, 2015, 2019, 2016 and 2014.
Informations about the Winery Kisvin
The Winery Kisvin is one of of the world's greatest estates. It offers 15 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
News related to this wine
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
