Winery Kistenmacher & HengererHeilbronner Stiftsberg Weisser Riesling V
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Heilbronner Stiftsberg Weisser Riesling V from the Winery Kistenmacher & Hengerer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heilbronner Stiftsberg Weisser Riesling V of Winery Kistenmacher & Hengerer in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Heilbronner Stiftsberg Weisser Riesling V
Pairings that work perfectly with Heilbronner Stiftsberg Weisser Riesling V
Original food and wine pairings with Heilbronner Stiftsberg Weisser Riesling V
The Heilbronner Stiftsberg Weisser Riesling V of Winery Kistenmacher & Hengerer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sloth pork loin, pasta with vongoles (flat clams) or penne à la toscane.
Details and technical informations about Winery Kistenmacher & Hengerer's Heilbronner Stiftsberg Weisser Riesling V.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Kistenmacher & Hengerer
The Winery Kistenmacher & Hengerer is one of of the world's great estates. It offers 46 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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