The Winery Karner of Neusiedlersee of Weinland

Winery Karner
The winery offers 24 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 412 of the estates of Weinland.
It is located in Neusiedlersee in the region of Weinland
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The Winery Karner is one of the best wineries to follow in Neusiedlersee.. It offers 24 wines for sale in of Neusiedlersee to come and discover on site or to buy online.

Top Winery Karner wines

Looking for the best Winery Karner wines in Neusiedlersee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Karner wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Karner wines with technical and enological descriptions.

The top white wines of Winery Karner

Food and wine pairings with a white wine of Winery Karner

How Winery Karner wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque piperade, quebec style barbecued salmon or ham and comté quiche.

Organoleptic analysis of white wines of Winery Karner

On the nose the white wine of Winery Karner. often reveals types of flavors of vegetal, citrus fruit. In the mouth the white wine of Winery Karner. is a with a nice freshness.

The best vintages in the white wines of Winery Karner

  • 0With an average score of 3.66/5

The grape varieties most used in the white wines of Winery Karner.

  • Grüner Veltliner
  • Chardonnay
  • Riesling
  • Sauvignon Blanc
  • Welschriesling

Discovering the wine region of Neusiedlersee

The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .

The top red wines of Winery Karner

Food and wine pairings with a red wine of Winery Karner

How Winery Karner wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of beef stew with white wine, pasta with lemon and comté cheese or pasta carbonara.

The best vintages in the red wines of Winery Karner

  • 0With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Karner.

  • Blaufränkisch
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Pinot Noir
  • Zweigelt

Discover the grape variety: Welschriesling

The top pink wines of Winery Karner

Food and wine pairings with a pink wine of Winery Karner

How Winery Karner wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tunisian molokheya, original mafé with okra or croque madame.

The grape varieties most used in the pink wines of Winery Karner.

  • Shiraz/Syrah
  • Zweigelt

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Discover other wineries and winemakers neighboring the Winery Karner

Planning a wine route in the of Neusiedlersee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Karner.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.