Winery Karner - Grüner Veltliner Klassik Trocken

Winery KarnerGrüner Veltliner Klassik Trocken

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grüner Veltliner Klassik Trocken of Winery Karner is a white wine from the region of Neusiedlersee-Hügelland of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Grüner Veltliner Klassik Trocken from the Winery Karner

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Grüner Veltliner Klassik Trocken of Winery Karner in the region of Weinland is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Grüner Veltliner Klassik Trocken of Winery Karner in the region of Weinland often reveals types of flavors of vegetal, citrus fruit.

Details and technical informations about Winery Karner's Grüner Veltliner Klassik Trocken.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Côt

Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.

Last vintages of this wine

Grüner Veltliner Klassik Trocken - 0
In the top 100 of of Neusiedlersee-Hügelland wines
Average rating: 3.51110.50

The best vintages of Grüner Veltliner Klassik Trocken from Winery Karner are 0

Informations about the Winery Karner

The winery offers 24 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Neusiedlersee-Hügelland in the region of Weinland
Find the Winery Karner on Facebook and on Twitter

The Winery Karner is one of of the world's greatest estates. It offers 13 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 750 of of Neusiedlersee-Hügelland wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Neusiedlersee-Hügelland

The wine region of Neusiedlersee-Hügelland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Scheiblhofer or the Domaine Prieler produce mainly wines red, white and sweet. The most planted grape varieties in the region of Neusiedlersee-Hügelland are Chardonnay, Zweigelt and Merlot, they are then used in wines in blends or as a single variety. On the nose of Neusiedlersee-Hügelland often reveals types of flavors of cream, lemon or toasty and sometimes also flavors of dark fruit, green herbs or black fruits.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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