Winery Karel Prusa - Cabernet Sauvignon Výběr z Hroznů

Winery Karel PrusaCabernet Sauvignon Výběr z Hroznů

The Cabernet Sauvignon Výběr z Hroznů of Winery Karel Prusa is a red wine from the region of Velkopavlovicka of Jihomoravsky.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Karel Prusa's Cabernet Sauvignon Výběr z Hroznů.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Karel Prusa

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Velkopavlovicka in the region of Jihomoravsky
Find the Winery Karel Prusa on Facebook

The Winery Karel Prusa is one of of the world's great estates. It offers 12 wines for sale in the of Velkopavlovicka to come and discover on site or to buy online.

Top wine Jihomoravsky
In the top 5000 of of Czech Republic wines
In the top 300 of of Velkopavlovicka wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Velkopavlovicka

The wine region of Velkopavlovicka is located in the region of Jihomoravsky of Czech Republic. Wineries and vineyards like the Domaine Vinařství František Mádl - Malý Vinař or the Domaine J. Stavek produce mainly wines white, red and sweet. The most planted grape varieties in the region of Velkopavlovicka are Pinot gris, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety.


The wine region of Jihomoravsky

Bohemia (Cechy in Czech) of Czech Republic is one of the most northern regions of viniculture in Europe. It was established Long before the expansion of Moravia, but despite this headstart it now accounts for less than five percent of the Czech Republic's annual wine production. Bohemia's position in the Czech wine industry is now largely ceremonial as it covers the picturesque, traditional, historic end of production, leaving the Moravia region to churn out many millions of gallons of wine each year. Bohemia is divided into the two sub-regions of Melnická and Litomerická with a majority of Vineyards concentrated around river systems, especially in the valleys of Vltava, Labe, Berounka and Ohre.

News related to this wine

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The word of the wine: Tranquil (wine)

Refers to a non-sparkling wine.

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