
Winery KalleskeJ-M-K Shiraz VP (Vintage Port)
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis
On the nose the J-M-K Shiraz VP (Vintage Port) of Winery Kalleske in the region of Australie du Sud often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with J-M-K Shiraz VP (Vintage Port)
Pairings that work perfectly with J-M-K Shiraz VP (Vintage Port)
Original food and wine pairings with J-M-K Shiraz VP (Vintage Port)
The J-M-K Shiraz VP (Vintage Port) of Winery Kalleske matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, irish stew with beer or oriental stuffed vegetables.
Details and technical informations about Winery Kalleske's J-M-K Shiraz VP (Vintage Port).
Discover the grape variety: Pineau d'Aunis
Light, spicy reds with a clear ruby robe, fine tannins and fresh acidity, with characteristic aromas of black pepper, red fruit (raspberry, redcurrant), spice and herbal notes. Airy, refreshing palate with a signature peppery finish. Also made as very expressive, taut rosés. Star of Coteaux du Vendômois AOC, present in Anjou, Touraine and Coteaux du Loir AOC. Autochthonous Loire Valley variety, present since the 12th century (favourite wine of Henry Plantagenet).
Last vintages of this wine
The best vintages of J-M-K Shiraz VP (Vintage Port) from Winery Kalleske are 2008, 2017, 2016, 2015 and 2010.
Informations about the Winery Kalleske
The Winery Kalleske is one of of the world's great estates. It offers 25 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.














