Winery Julien PeyrasL'Ephémère Blanc
White wine
This wine is a blend of 2 varietals which are the Clairette and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the L'Ephémère Blanc from the Winery Julien Peyras
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Ephémère Blanc of Winery Julien Peyras in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the L'Ephémère Blanc of Winery Julien Peyras in the region of Languedoc-Roussillon often reveals types of flavors of apples, quince or apricot and sometimes also flavors of stone, orange or earth.
Food and wine pairings with L'Ephémère Blanc
Pairings that work perfectly with L'Ephémère Blanc
Original food and wine pairings with L'Ephémère Blanc
The L'Ephémère Blanc of Winery Julien Peyras matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of the real recipe for carbonara, goat cheese and bacon quiche or roast turkey in the oven.
Details and technical informations about Winery Julien Peyras's L'Ephémère Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of L'Ephémère Blanc from Winery Julien Peyras are 2017, 2016, 2015
Informations about the Winery Julien Peyras
The Winery Julien Peyras is one of of the world's greatest estates. It offers 12 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
