Winery Juhász - I Love Red

Winery JuhászI Love Red

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The I Love Red of Winery Juhász is a red wine from the region of Eger.
This wine generally goes well with

Details and technical informations about Winery Juhász's I Love Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Johanniter

An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.

Last vintages of this wine

I Love Red - 2017
In the top 100 of of Eger wines
Average rating: 3.51110.50
I Love Red - 0
In the top 100 of of Eger wines
Average rating: 3.311100

The best vintages of I Love Red from Winery Juhász are 2017, 0

Informations about the Winery Juhász

The winery offers 41 different wines.
Its wines get an average rating of 3.5.
It is in the top 35 of the best estates in the region
It is located in Eger

The Winery Juhász is one of of the world's great estates. It offers 46 wines for sale in the of Eger to come and discover on site or to buy online.

Top wine Eger
In the top 15000 of of Hungary wines
In the top 1500 of of Eger wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Eger

Eger, in northeastern Hungary, is a wine region best known for its Egri Bikavér wine, popularly known as "Bull's Blood". Although Sweet, white Tokaji remains unrivaled as Hungary's most famous wine overall, Bikavér (Bull's Blood) is surely the country's most famous red. The style – a Complex blend of several dark-skinned grapes – was first made in the late 19th Century, in Szekszard (200 kilometers/130 miles southwest of Eger). It rose to international fame in the 1970s, when the state-owned Egervin winery monopolized production of the style, and successfully promoted it on export markets.

The word of the wine: Grape varieties

All the grape varieties that make up a vineyard, an appellation, a wine region.

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