Winery JuhászEgri Bikaver Száraz Vörösbor
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Egri Bikaver Száraz Vörösbor of Winery Juhász in the region of Eger often reveals types of flavors of cherry, red fruit or black fruits and sometimes also flavors of earth, microbio or oak.
Details and technical informations about Winery Juhász's Egri Bikaver Száraz Vörösbor.
Discover the grape variety: Mourvaison
Simple, light and fruity reds with a lightly coloured clear ruby hue, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic Provençal profile. Almost disappeared, preserved in INRAE varietal collections for its heritage value, it testifies to the pre-phylloxera ampelographic diversity of the Provençal vineyard. Native French black variety from Provence, formerly grown in the south-east.
Last vintages of this wine
The best vintages of Egri Bikaver Száraz Vörösbor from Winery Juhász are 2011, 2018, 2016, 2015 and 2017.
Informations about the Winery Juhász
The Winery Juhász is one of of the world's greatest estates. It offers 46 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
