The Joseph Burrier (Château de Beauregard) of Burgundy

Joseph Burrier (Château de Beauregard) - Beaujolais-Villages Les Belouzes
The winery offers 59 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
This estate is part of the Joseph Burrier - Château de Beauregard.
It is ranked in the top 774 of the estates of Burgundy.
It is located in Burgundy
Find the Joseph Burrier (Château de Beauregard) on Facebook

The Joseph Burrier (Château de Beauregard) is one of the best wineries to follow in Bourgogne.. It offers 59 wines for sale in of Burgundy to come and discover on site or to buy online.

Top Joseph Burrier (Château de Beauregard) wines

Looking for the best Joseph Burrier (Château de Beauregard) wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Joseph Burrier (Château de Beauregard) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Joseph Burrier (Château de Beauregard) wines with technical and enological descriptions.

The top red wines of Joseph Burrier (Château de Beauregard)

Food and wine pairings with a red wine of Joseph Burrier (Château de Beauregard)

How Joseph Burrier (Château de Beauregard) wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of simple chinese noodle soup, roast veal orloff with mushrooms or pork cheeks confit in cider.

Organoleptic analysis of red wines of Joseph Burrier (Château de Beauregard)

On the nose the red wine of Joseph Burrier (Château de Beauregard). often reveals types of flavors of strawberries, vanilla or mushroom and sometimes also flavors of leather, plum or black cherries. In the mouth the red wine of Joseph Burrier (Château de Beauregard). is a with a nice freshness.

The best vintages in the red wines of Joseph Burrier (Château de Beauregard)

  • 2017With an average score of 4.05/5
  • 2015With an average score of 3.99/5
  • 2016With an average score of 3.93/5
  • 2012With an average score of 3.93/5
  • 2008With an average score of 3.90/5
  • 2011With an average score of 3.82/5

The grape varieties most used in the red wines of Joseph Burrier (Château de Beauregard).

  • Gamay
  • Pinot Noir

Discovering the wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

Unlike Burgundy's village appellations, which specialize in red or white wines or a combination of both, Burgundy covers red, white and rosé wines, and even Sparkling wines as in the case of Crémant de Bourgogne and Bourgogne Mousseux. Each Burgundy appellation may be followed by the Color of the wine (white, red or rosé), as appropriate, and if not already implied by the appellation itself. Red Burgundy is produced almost exclusively from Pinot Noir grapes and is Distinguished from White Burgundy, which is produced from white grapes (mainly Chardonnay). A key difference between Burgundy wines and those produced under the Village, Premier Cru and Grand Cru appellations is that the grape variety used in the wine can be indicated on the label.

This has contributed to the perception and marketing of Burgundy wines in foreign markets, where a Burgundy Pinot Noir or a Burgundy Chardonnay is much easier to sell. To accommodate the different styles of wine produced in Burgundy, there are six key Burgundy appellations: Burgundy itself, Burgundy Aligoté (limited to the named white grape variety with other regulations distinguishing it from the generic regional appellation), "Bourgogne Mousseux", "Bourgogne Grand Ordinaire", Bourgogne Passe-tout and Crémant de Bourgogne. There are even two appellations dedicated to the region's brandies: Eau-de-vie de Vin de Bourgogne and Eau-de-vie de Marc de Bourgogne. Some of the above appellations may be suffixed with the name of the sub-region, village or vineyard where the grapes were grown.

The top white wines of Joseph Burrier (Château de Beauregard)

Food and wine pairings with a white wine of Joseph Burrier (Château de Beauregard)

How Joseph Burrier (Château de Beauregard) wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna, grilled bass with pastis and fennel or lobster armorican style.

Organoleptic analysis of white wines of Joseph Burrier (Château de Beauregard)

On the nose the white wine of Joseph Burrier (Château de Beauregard). often reveals types of flavors of butter, stone or tropical and sometimes also flavors of apples, green apple or minerality. In the mouth the white wine of Joseph Burrier (Château de Beauregard). is a powerful.

The best vintages in the white wines of Joseph Burrier (Château de Beauregard)

  • 2008With an average score of 4.32/5
  • 2009With an average score of 4.31/5
  • 2007With an average score of 4.19/5
  • 2010With an average score of 4.13/5
  • 2006With an average score of 4.00/5
  • 2016With an average score of 3.99/5

The grape varieties most used in the white wines of Joseph Burrier (Château de Beauregard).

  • Chardonnay
  • Aligoté

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sparkling wines of Joseph Burrier (Château de Beauregard)

Food and wine pairings with a sparkling wine of Joseph Burrier (Château de Beauregard)

How Joseph Burrier (Château de Beauregard) wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of blanquette of the sea, spicy crispy chicken or cake with olives and bacon.

Organoleptic analysis of sparkling wines of Joseph Burrier (Château de Beauregard)

On the nose the sparkling wine of Joseph Burrier (Château de Beauregard). often reveals types of flavors of earth, tree fruit. In the mouth the sparkling wine of Joseph Burrier (Château de Beauregard). is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Joseph Burrier (Château de Beauregard).

  • Chardonnay

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

Discover other wineries and winemakers neighboring the Joseph Burrier (Château de Beauregard)

Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Joseph Burrier (Château de Beauregard).

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.

News about Joseph Burrier (Château de Beauregard) and wines from the region

Join Decanter for our first Decanter at Home event

Taking place over a month, between the 11 December and the 10 January, the unique Decanter at Home online event provides the perfect opportunity to sample a range of fine wines and access a series of curated videos from leading winemakers and experts at a time that suits you.  A limited number of tickets are available for six world-class wine tasting masterclasses, including Bordeaux’s Château Angelus and Burgundy’s Bonneau du Martray, as well as general non-tasting tickets unlocking ...

Behind Rasteau’s renaissance plus 10 ‘new look’ bottles to seek out

Imagine you went to a restaurant and ordered what you thought was a modest Burgundy, but it tasted like a great Bordeaux. Would you be disappointed? Even if what I received was technically a better wine, I think I would be. After all, quality isn’t the overriding criteria when I select a bottle of wine to drink; most of all, I’m thirsting for a specific style. That’s why I’m sometimes wary when hearing about a change of direction in an appellation. Am I still going to find the wine I’m looking f ...

Sotheby’s hits record wine and spirits auction sales in 2021

Sotheby’s said wine and spirits auction sales rose by around 44% to $132m (£99.6m) in 2021, boosted by record prices, fresh partnerships and a wave of new buyers. Its figures also offered more evidence of a strong fine wine market this year. Wine represented $111m of Sotheby’s 2021 auction sales, with famous Burgundy labels dominating a list of best-selling lots. Other highlights included a recent sale of Châteaux Rauzan-Ségla and Canon wines, sourced direct from the Chanel-owned estates in Bord ...

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.