The Joseph Burrier (Château de Beauregard) of Burgundy of Mâconnais

Joseph Burrier (Château de Beauregard)
The winery offers 59 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
This estate is part of the Joseph Burrier - Château de Beauregard.
It is ranked in the top 774 of the estates of Mâconnais.
It is located in Burgundy in the region of Mâconnais
Find the Joseph Burrier (Château de Beauregard) on Facebook

The Joseph Burrier (Château de Beauregard) is one of the best wineries to follow in Bourgogne.. It offers 59 wines for sale in of Burgundy to come and discover on site or to buy online.

The Joseph Burrier Winery (Château de Beauregard) is a vineyard located in Burgundy, France. It stretches over nearly 13 hectares and produces red, white, and rosé wines. The estate has been in the hands of the Burrier family since 1889. They are part of the 5th generation of winegrowers working in the vineyard. They have specialized in the cultivation of the best Burgundy grape varieties such as Pinot Noir, Chardonnay, and Gamay. The house has been completely renovated to adapt to the modern age and provide a quality work and production environment. Joseph Burrier is the former president of the Burgundy Winegrowers Association. He ensures that the work is of impeccable quality and that his wines are tasty and memorable. His wines are all expertly ranked in points to categorize them correctly and allow for good maturation and preservation of their taste and aromas. Joseph Burrier and his team implement a sustainable and environmentally friendly production system. The vines are carefully cultivated and modern technology is also put in place to best respect the winemaking process. The wines produced by Château de Beauregard are recognized for their quality and aromatic complexity. The red wines are robust and expressive, the white wines are subtle, and the rosé wines have fruity aromas and a lingering palate. Sweet, sparkling, and liqueur wines are also produced in certain years. In conclusion, the Joseph Burrier Winery (Château de Beauregard) offers a complete range of quality wines for Burgundy wine lovers. The recognition and expertise of the Burrier family in winemaking make the Château a sacred place for enthusiasts and professionals.

Top Joseph Burrier (Château de Beauregard) wines

Looking for the best Joseph Burrier (Château de Beauregard) wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Joseph Burrier (Château de Beauregard) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Joseph Burrier (Château de Beauregard) wines with technical and enological descriptions.

The top red wines of Joseph Burrier (Château de Beauregard)

Food and wine pairings with a red wine of Joseph Burrier (Château de Beauregard)

How Joseph Burrier (Château de Beauregard) wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with basil, duck breast with black figs or baked pork chops.

Organoleptic analysis of red wines of Joseph Burrier (Château de Beauregard)

On the nose the red wine of Joseph Burrier (Château de Beauregard). often reveals types of flavors of strawberries, vanilla or mushroom and sometimes also flavors of leather, plum or black cherries. In the mouth the red wine of Joseph Burrier (Château de Beauregard). is a with a nice freshness.

The best vintages in the red wines of Joseph Burrier (Château de Beauregard)

  • 2017With an average score of 4.05/5
  • 2015With an average score of 3.99/5
  • 2016With an average score of 3.93/5
  • 2012With an average score of 3.93/5
  • 2008With an average score of 3.90/5
  • 2011With an average score of 3.82/5

The grape varieties most used in the red wines of Joseph Burrier (Château de Beauregard).

  • Gamay
  • Pinot Noir

Discovering the wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

Unlike Burgundy's village appellations, which specialize in red or white wines or a combination of both, Burgundy covers red, white and rosé wines, and even Sparkling wines as in the case of Crémant de Bourgogne and Bourgogne Mousseux. Each Burgundy appellation may be followed by the Color of the wine (white, red or rosé), as appropriate, and if not already implied by the appellation itself. Red Burgundy is produced almost exclusively from Pinot Noir grapes and is Distinguished from White Burgundy, which is produced from white grapes (mainly Chardonnay). A key difference between Burgundy wines and those produced under the Village, Premier Cru and Grand Cru appellations is that the grape variety used in the wine can be indicated on the label.

This has contributed to the perception and marketing of Burgundy wines in foreign markets, where a Burgundy Pinot Noir or a Burgundy Chardonnay is much easier to sell. To accommodate the different styles of wine produced in Burgundy, there are six key Burgundy appellations: Burgundy itself, Burgundy Aligoté (limited to the named white grape variety with other regulations distinguishing it from the generic regional appellation), "Bourgogne Mousseux", "Bourgogne Grand Ordinaire", Bourgogne Passe-tout and Crémant de Bourgogne. There are even two appellations dedicated to the region's brandies: Eau-de-vie de Vin de Bourgogne and Eau-de-vie de Marc de Bourgogne. Some of the above appellations may be suffixed with the name of the sub-region, village or vineyard where the grapes were grown.

The top white wines of Joseph Burrier (Château de Beauregard)

Food and wine pairings with a white wine of Joseph Burrier (Château de Beauregard)

How Joseph Burrier (Château de Beauregard) wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with eggplant, skate wings with black butter sauce or scallops or scallops express with cognac.

Organoleptic analysis of white wines of Joseph Burrier (Château de Beauregard)

On the nose the white wine of Joseph Burrier (Château de Beauregard). often reveals types of flavors of butter, stone or tropical and sometimes also flavors of apples, green apple or minerality. In the mouth the white wine of Joseph Burrier (Château de Beauregard). is a powerful.

The best vintages in the white wines of Joseph Burrier (Château de Beauregard)

  • 2008With an average score of 4.32/5
  • 2009With an average score of 4.31/5
  • 2018With an average score of 4.21/5
  • 2020With an average score of 4.20/5
  • 2007With an average score of 4.19/5
  • 2010With an average score of 4.13/5

The grape varieties most used in the white wines of Joseph Burrier (Château de Beauregard).

  • Chardonnay
  • Aligoté
  • Riesling

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sparkling wines of Joseph Burrier (Château de Beauregard)

Food and wine pairings with a sparkling wine of Joseph Burrier (Château de Beauregard)

How Joseph Burrier (Château de Beauregard) wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp in coconut milk, moist parmesan steak or lightweight microwave chips.

Organoleptic analysis of sparkling wines of Joseph Burrier (Château de Beauregard)

On the nose the sparkling wine of Joseph Burrier (Château de Beauregard). often reveals types of flavors of earth, tree fruit. In the mouth the sparkling wine of Joseph Burrier (Château de Beauregard). is a powerful with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Joseph Burrier (Château de Beauregard).

  • Chardonnay

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

Discover other wineries and winemakers neighboring the Joseph Burrier (Château de Beauregard)

Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Joseph Burrier (Château de Beauregard).

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Joseph Burrier (Château de Beauregard) and wines from the region

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).