The Winery Jordi Miró is one of the world's great estates. It offers 12 wines for sale in of Terra Alta to come and discover on site or to buy online.
Looking for the best Winery Jordi Miró wines in Terra Alta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jordi Miró wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jordi Miró wines with technical and enological descriptions.
How Winery Jordi Miró wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of simple baked roast beef, lamb mice confit and melting carrots or veal escalope (piccata milanese).
On the nose the red wine of Winery Jordi Miró. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or black fruit. In the mouth the red wine of Winery Jordi Miró. is a powerful.
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
In the mouth of Terra Alta is a powerful with a nice freshness. We currently count 176 estates and châteaux in the of Terra Alta, producing 650 different wines in conventional, organic and biodynamic agriculture. The wines of Terra Alta go well with generally quite well with dishes of beef, pasta or veal.
How Winery Jordi Miró wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of fillet of beef with morels or fresh jura salad.
On the nose the white wine of Winery Jordi Miró. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Planning a wine route in the of Terra Alta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jordi Miró.
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Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
