Winery Jolly FerriolIsadora
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Isadora from the Winery Jolly Ferriol
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Isadora of Winery Jolly Ferriol in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Isadora of Winery Jolly Ferriol in the region of Languedoc-Roussillon often reveals types of flavors of orange, citrus fruit.
Food and wine pairings with Isadora
Pairings that work perfectly with Isadora
Original food and wine pairings with Isadora
The Isadora of Winery Jolly Ferriol matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of special' tagliatelle carbonara, quiche with bacon and gruyère cheese or home-made coq au vin.
Details and technical informations about Winery Jolly Ferriol's Isadora.
Discover the grape variety: Béclan
Béclan noir is a grape variety that originated in France (Franche-Comté). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Beclan noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Isadora from Winery Jolly Ferriol are 2014, 2008, 2015
Informations about the Winery Jolly Ferriol
The Winery Jolly Ferriol is one of of the world's greatest estates. It offers 26 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
