Winery Joan Raventos Rosell - Cava Marien Brut

Winery Joan Raventos RosellCava Marien Brut

Wine of Spain Sparkling wine of Cava of Spain
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cava Marien Brut of Winery Joan Raventos Rosell is a sparkling wine from the region of Cava.
This wine is a blend of 3 varietals which are the Chardonnay, the Parellada and the Pinot noir.
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Cava Marien Brut from the Winery Joan Raventos Rosell

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Cava Marien Brut of Winery Joan Raventos Rosell in the region of Cava is a with fine and regular bubbles.

Details and technical informations about Winery Joan Raventos Rosell's Cava Marien Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Cava Marien Brut - 0
In the top 100 of of Cava wines
Average rating: 3.111100

The best vintages of Cava Marien Brut from Winery Joan Raventos Rosell are 0

Informations about the Winery Joan Raventos Rosell

The winery offers 54 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Joan Raventos Rosell.
It is in the top 50 of the best estates in the region
It is located in Cava

The Winery Joan Raventos Rosell is one of of the world's great estates. It offers 48 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava
In the top 70000 of of Spain wines
In the top 15000 of of Cava wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Cava

Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

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